Tag: Italy
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Exploring Ancient Grains
When we knew that a lockdown was looming last year as COVID-19 began arriving in the United States, I found myself wandering the aisles at the grocery store looking for interesting new ingredients to try, as well as necessities. In the rice and beans aisle, I pulled a bag of farro from the shelf and…
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Returning to Italy…at Table
Last fall, we traveled to the southern part of Italy. We crisscrossed the lower part of the boot-shaped peninsula, from Naples on the Tyrrhenian Sea to Bari and Lecce in the heel of the boot on the Adriatic Sea. After arriving in Bari, our tour guide took us on a stroll through Bari Vecchia —…
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Treasured Moments
When we visited Italy, we didn’t see people hurtling down the sidewalks clutching cups of coffee or sandwiches. In the U.S., at least in my corner of the country, life often becomes so hectic that it’s difficult to squeeze in a civilized meal—especially if you work long hours and have children. Americans may eat breakfast…
La Dolce Vita: Our Heart-Healthy Culinary Journey 