Tag: grilling
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Turning Up the Heat

Outdoor grilling brings out the flavors of food in a way that no other cooking technique can—especially in fish and vegetables. Several years ago, we discovered Cooking Light’s Grilled Salmon With Roasted Corn Relish, a succulent salmon dish with a tongue-tingling mixture of roasted chile peppers and corn. We begin by grilling chiles, peeling them…
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Grilled Vegetables
On sweltering summer evenings, cooking sometimes seems less than appealing. But our backyard grill makes delicious meals fast and easy. One of our favorites is grilled vegetable sandwiches. Last week I sliced an eggplant, quartered bell peppers and thickly sliced a red onion; marinated them in balsamic vinegar, olive oil and seasonings for a few…