Tag: light
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Taste of Spring
As I prepared for Easter this year, I began searching for a light recipe for our pasta course for dinner. I found this Cooking Light recipe, Pasta With Asparagus, Pancetta and Pine Nuts. It seemed like the perfect choice. I tested the recipe last Sunday for dinner, substituting cooked and crumbled turkey bacon for the…
La Dolce Vita: Our Heart-Healthy Culinary Journey 